2013 NSW Wine Festival
February 22 to March 31

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Sydney Cellar Door (23rd & 24th February 2013)

Sydney's biggest outdoor wine event. Wine-lovers and novices alike discover the extraordinary range and depth of our state's wine-making without leaving the city. Sample the best from around 90 wineries and meet the winemakers from NSW's 14 wine regions. Fabulous food stalls feature produce from around the state - farmhouse cheeses, seafood, barbecued meats, sweets and gelato.  

The Sydney Morning Herald Growers' Market (2nd March 2013) 

The Sydney Morning Herald's wine expert Huon Hooke takes market-goers through a NSW wine tasting, matched with premium market produce.

Dine with NSW Wine (Through March 2013) 

Good Food Guide rated restaurants throughout Sydney offer a special menu, matched with NSW wine.

Tour of the Regions Dinners (Through March 2013)  

hatted restaurants and regional wineries serve a full degustation menu matched with the State's best wines, and hosted by a wine-and-food expert as well as the winemakers.

NSW Wine of the Month (Through March 2013) 

Sydney's smartest bars offer a great glass of NSW wine and a cute bar snack, for just $15.